Green Tea: Pineapple, Apple, Sea Buckthorn, 140 gr.

Origins of Green Tea

Green tea, which forms the basis of this exquisite blend, traditionally grows in regions with favorable climates, such as China and India. China, in particular, is considered the cradle of tea culture, where tea ceremonies and processing methods have developed over millennia.

Interesting Fact

It is known that in ancient China, green tea was not only consumed as a beverage but also used as currency and as a valuable medicinal remedy. Its history spans over 4000 years, emphasizing the deep roots and significance of this drink in world culture.

Ideal Brewing for a Rich Flavor

To unlock the full potential of the taste and aroma of our green tea with fruits, follow these simple recommendations:

• 🌡️ Water temperature: Use water at 95-100°C.
• 🥄 Amount of tea: For 300 ml of water, take one tablespoon (approximately 7-10 g) of tea.
• ⏳ Steeping time: Let the tea steep for 10-15 minutes to fully reveal all flavor notes.

Enjoy every sip of this aromatic and beneficial beverage!