Vietnam
Vietnam is the world's second-largest coffee exporter and the leading producer of Robusta. Its beans are known for high caffeine content and a strong, bold flavor. Vietnam serves as the…
View all teas from Vietnam →Harmony of Taste and Aroma
Immerse yourself in a world of exquisite sensations with our black tea, skillfully combining the richness of classic black leaf with vibrant notes of fruits and spices. Warming ginger adds a piquant sharpness and warmth to the drink, perfectly complementing its invigorating base.
Composition Features
- Vibrant Orange: Citrus accents bring freshness and lightness, unfolding in every sip. Its sunny note perfectly balances the spice of ginger.
- Tender Raspberry: The delicate sweetness of raspberry adds fruity sophistication and softness, creating a cozy aftertaste.
- Invigorating Effect: This tea not only warms but also energizes, contributing to improved mood and concentration.
Perfect for any time of day, offering comfort and enjoyment.
Origins of Tea Culture
Black tea, the base of our blend, traces its history to the ancient lands of Asia, primarily China and India. It is here, in picturesque foothills and sun-drenched plantations, that the art of cultivating and processing tea leaves has been perfected over centuries.
Interesting Fact
It is known that black tea gained its popularity in Europe due to long sea voyages, during which the tea leaves fermented, acquiring the dark color and rich taste familiar to us, distinguishing it from the green tea consumed in the East.
The Art of Brewing ☕
To unlock the full palette of taste and aroma, follow these simple recommendations:
- 💧 Water: Use fresh, soft water, heated to 95-100°C.
- 🥄 Quantity: For 200 ml of water, take 1 heaped teaspoon (about 2-3 gr) of tea.
- ⏳ Time: Brew for 3-5 minutes. For a richer taste, you can increase the time, but do not overbrew.
Enjoy every sip and experience the full depth of flavor! ✨
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