Puer Fu Hai Chi Ze Bing / Пуэр Фу Хай Чи Цзе Бинг

Exquisite Taste and Harmony of Sheng Puer Fu Hai

Elite Sheng Puer Fu Hai Chi Jie Bing is the embodiment of tea harmony, where every note of flavor is meticulously balanced. Born at the legendary Fuhai Tea Factory in picturesque Yunnan, this tea is a tribute to centuries-old traditions, offering a pure and profound profile without compromise.

Flavor Profile:

Crystal Purity: The infusion boasts a transparent, golden-green hue and an astonishingly pure taste, free from astringency or bitterness.
Impeccable Balance: The bouquet harmoniously intertwines light herbaceous, floral-honey, and subtly discernible fruity notes, creating a multifaceted yet soft aftertaste.
Refreshing Aftertaste: Leaves a pleasant, lasting sensation of freshness and a delicate sweetness in the mouth.

Effects of Tea Drinking:

State Harmonization: Promotes relaxation, relieves tension, and brings thoughts into order.
Mental Clarity: Has a toning effect, improves concentration, and imparts a feeling of lightness.
Comfort: Ensures an absolutely comfortable and pleasant tea experience, ideal for meditation or peaceful relaxation.

Cradle of Puer: Yunnan and Fuhai Factory

Fu Hai Chi Jie Bing tea originates from Yunnan province – the true cradle of Puer, known for its ancient tea trees and unique terroir. It is here, amidst misty mountains and fertile valleys, that the culture of producing this legendary tea was born. Fuhai Tea Factory, founded in Yunnan, is one of the pillars of classic Puer production. For decades, it has adhered to strict quality standards, preserving authentic technologies. Interesting fact: Yunnan is considered the birthplace of the tea plant, and the first mentions of tea cultivation in this region date back more than 2000 years, making it one of the oldest centers of tea culture in the world.

The Art of Brewing Sheng Puer Fu Hai

To fully unlock the depth of flavor and aroma of Sheng Puer Fu Hai Chi Jie Bing, we recommend following these guidelines:

Preparation: Use quality filtered water. The water temperature should be 90-95°C. 🌡️
Rinsing: Break off 5-7 grams of tea for every 100-150 ml of water. Pour hot water over the tea for 5-10 seconds and immediately discard. This awakens the tea leaves and cleanses them. 🍃
First Infusions: Steep the first infusion for 10-15 seconds. Gradually increase subsequent infusions by 5-10 seconds. ⏱️
Enjoyment: Sheng Puer Fu Hai can withstand up to 8-10 infusions, revealing new facets of its taste each time. 🍵